Tamasan Frozen Shiratama (Glutinous Rice Dumplings) 1KG

Made from premium glutinous rice flour, Tamasan Frozen Shiratama offers a soft, chewy texture with a natural rice aroma. Pre-cooked and flash frozen for convenience, it allows you to enjoy authentic Japanese desserts with minimal preparation.

Simply thaw or lightly heat before serving. Perfect with red bean paste, matcha, brown sugar syrup, or fruits, and widely used in desserts, wagashi, and creative dishes.

How to thaw
(1) Thawing by boiling
1. Heat Shiratama in boiling water for about 3 minutes. (1L of hot water is recommended for 20 frozen shiratama.)
2. When softened, Shiratama balls will float on the surface of the water.
3. Cool boiled Shiratama in cold water and use for cooking.

(2) Thawing by microwave oven (500W)
1. Place 20 frozen Shiratama (3-4 servings) in a deep dish with enough water to cover the Shiratama (about 150 ml) and heat in microwave for about 3 minutes.
2. Cool in cold water and use for cooking.