Skipjack Tuna Satsuma 70G

Regular price CAD8.99
Sale price CAD8.99 Regular price
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Origin: Japan
Net Weight: 70G
Product description
How to Cook

Skipjack Tuna Satsuma , also known as dried bonito flakes, is made from high-quality skipjack tuna that has been simmered, smoked, fermented, and dried through traditional multi-step craftsmanship. Paper-thin and melt-in-your-mouth, it is an essential seasoning in Japanese soups and dishes.

Features

  • Natural Ingredients: Made from premium fresh bonito with no artificial coloring or preservatives.

  • Rich Aroma: Unique smoking and fermentation techniques create a deep, layered umami fragrance.

  • Versatile Use: Perfect for takoyaki, yaki udon, cold tofu, miso soup, or making dashi stock—enhancing flavor effortlessly.

  • Delicate Thin Flakes: Dance lightly when placed on hot food, adding visual appeal to your dishes.