Master Osmanthus Sweet Fermented Rice 370g

Sweet fermented rice , also known as "Laozao," is a popular traditional Chinese snack made by fermenting steamed glutinous rice with rice yeast (a special microorganism yeast). It is a sweet rice wine that doesn't fully belong to the category of alcoholic beverages but has the aroma of alcohol. It can be eaten on its own or combined with eggs, goji berries, and small rice dumplings.