Steamed Chicken w/ Cloud Fungus, Lily Buds & Shiitake Mushroom Rice 1Box

Enjoy this comforting Cantonese-style rice dish featuring tender steamed chicken with cloud ear fungus, dried lily buds, and shiitake mushrooms, served over a bed of rice. The chicken is savoury and juicy, while the mushrooms and traditional ingredients add rich aromas and delightful textures. Steamed together to bring out their flavours, this hearty dish makes a satisfying meal any day of the week.