Fresh Wild Japanese Anago 1.8LB/2PCs

The star of Edo-style cuisine — Anago, also known by its nickname "アナゴ" in Japanese, is a beloved ingredient that plays an important role on Japanese dining tables due to its unique flavor and rich cultural significance. Their migration path crosses the Kyushu-Palau Ridge, with two distinct seasons each year: the summer Anago is fresh and delicate, while the winter variety is plump and rich. Miyajima is globally renowned for its Anago Rice, a dish where the eel is simmered with its bones, creating a truly exceptional flavor.

Anago is easily recognized by its light brown exterior with white spots. Anago is especially rich in Vitamin A, which is effective in preventing rough skin and fatigue from sleepiness. It is also rich in vitamin B2, which has healthy mucous membranes such as the skin and the digestive tracts, and calcium, which is great for bones.

Pricing and Weight Details:

• This pack contains 2 PCs of anago, each weighing 0.9LB
• $45 per pound, the estimated total weight is 1.8lbs, bringing the checkout total to $81
• We will adjust your final cost and refund the difference

Pre-order by 8PM every Sunday and select a delivery date between Thursday and Saturday during checkout.