Sashimi Grade

Fresh Bluefin Negitoro (Minced Tuna) 500G

Regular price CAD45.00
Sale price CAD45.00 Regular price CAD48.00
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Origin: Japan
Storage: Fridge
Net Weight: 500G
Product description
How to Cook

Fresh Blunfin Minced Tuna is a combination of Otoro, Chutoro, and Akami cuts combined to make a minced tuna salad which has a rich, oily flavour. Typically, it is made from cuts of tuna that are deemed unpresentable, not being able to cut into even sashimi slices. This dish ensures that all parts of the Tuna are enjoyed and consumed, as well gives the chef a different option when preparing sushi. 

Taste and Cooking: The texture of Negitoro is smooth and oily. Its flavour holds a bold Tuna tastes with a richness from the fatty Otoro and Chutoro. Typically this fish is served over rice or over a nori wrapped sushi with shredded green onion. 

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