Chicken & Mushroom Siu Mai 9PCs

Regular price CAD6.29
Sale price CAD6.29 Regular price
Unit price
/ pk
Size guide Share
Origin: Canada
Storage: Frozen
Product description
How to Cook

These chicken and mushroom siu mai feature a savory, juicy filling wrapped in delicate dumpling skins. Tender chicken and flavorful mushrooms come together with carefully selected seasonings to create a deliciously aromatic and satisfying bite. A classic dim sum favorite, perfect for breakfast, brunch, appetizers, or enjoying at home.

Ingredients

Chicken, mushroom, flour, egg, cornstarch, sugar, white pepper, salt, sesame oil, spices

Cooking Instructions

Steam for 15–20 minutes.